2009-11-19

Whisk Kid

{{Potd/2005-03-24 (en)}}Image via Wikipedia
yow! lemon-glazed poundcake!

fer real, this one deserves a look see.
mouth-watering.


Whisk Kid


The simple ingredients and familiar technique employed by this age-old recipe yield beautifully browned picture-perfect loaves. Lightly flavored by vanilla, the unnecessary but welcome addition of a thin lemon glaze over the moist cakes creates a pleasant texture contrast while introducing a brightly acidic note to the palette. It's simple, it's easy and it's gonna make you smile.

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